✦ LIBER ✦
THE HEME PIGMENTS OF CURED MEATS : II. AN APPLICATION OF THE VAN SLYKE-NEILL MANOMETRIC GAS APPARATUS TO THE DETERMINATION OF OXYGEN CAPACITY OF DILUTE HEMOGLOBIN SOLUTIONS
✍ Scribed by W. M. URBAIN; D. A. Greenwood
- Book ID
- 108790253
- Publisher
- Institute of Food Technologists
- Year
- 1940
- Tongue
- English
- Weight
- 483 KB
- Volume
- 5
- Category
- Article
- ISSN
- 0022-1147
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