The growth of pigs from 6 to 10 kg when fed fish silages that were preserved either by formic acid or by fermentation

✍ Scribed by S.P. Rose; D.M. Anderson; M.B. White

• Book ID: 116131227
• Publisher: Elsevier Science
• Year: 1994
• Tongue: English
• Weight: 387 KB
• Volume: 49
• Category: Article
• ISSN: 0377-8401
• DOI: 10.1016/0377-8401(94)90089-2