THE FUNDAMENTAL RELATIONSHIP BETWEEN ANCIENT DIET AND THE INORGANIC CONSTITUENTS OF BONE AS DERIVED FROM FEEDING EXPERIMENTS

✍ Scribed by J. B. LAMBERT; J. M. WEYDERT-HOMEYER

• Book ID: 115284457
• Publisher: John Wiley and Sons
• Year: 1993
• Tongue: English
• Weight: 1002 KB
• Volume: 35
• Category: Article
• ISSN: 0003-813X
• DOI: 10.1111/j.1475-4754.1993.tb01043.x