The food choice kaleidoscope. A framework for structured description of product, place and person as sources of variation in food choices

✍ Scribed by Sara R. Jaeger; Christina M. Bava; Thierry Worch; John Dawson; David W. Marshall

• Book ID: 116242348
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 407 KB
• Volume: 56
• Category: Article
• ISSN: 0195-6663
• DOI: 10.1016/j.appet.2011.01.012