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✦ LIBER ✦

The Feeding of Crops and Stock: An Introduction to the Science of the Nutrition of Plants and Animals. Part I. The Plants.by A. D. Hall; W. G. Ogg;The Feeding of Crops and Stock: An Introduction to the Science of the Nutrition of Plants and Animals. Part II. Soils and Fertilizers.by A. D. Hall; W. G. Ogg;The Feeding of Crops and Stock: An Introduction to the Science of the Nutrition of Plants and Animals. Part III. The Nutrition of Animals and Man.by A. D. Hall; John Hammond

✍ Scribed by Review by: Robert L. Pendleton

Book ID: 124402592
Publisher: University of Chicago Press
Year: 1948
Tongue: English
Weight: 356 KB
Volume: 23
Category: Article
ISSN: 0033-5770
DOI: 10.2307/2813173

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