✦ LIBER ✦

The fatty acid composition of human gliomas differs from that found in nonmalignant brain tissue

✍ Scribed by Douglas D. Martin; Michael E. C. Robbins; Arthur A. Spector; B.-Chen Wen; David H. Hussey

Book ID: 112788405
Publisher: Springer-Verlag
Year: 1996
Tongue: English
Weight: 844 KB
Volume: 31
Category: Article
ISSN: 0024-4201
DOI: 10.1007/bf02587914

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Site-specific differences in the fatty a

Site-specific differences in the fatty acid composition of human adipose tissue

✍ P. C. Calder; D. J. Harvey; C. M. Pond; E. A. Newsholme 📂 Article 📅 1992 🏛 Springer-Verlag 🌐 English ⚖ 573 KB

The fatty acid composition of total gang

The fatty acid composition of total gangliosides in normal human whole brain at different ages

✍ George Rouser; Akira Yamamoto 📂 Article 📅 1972 🏛 John Wiley and Sons 🌐 English ⚖ 103 KB

Differences in fatty acid composition of

Differences in fatty acid composition of food and tissues of grayling from the Yenisei River

✍ M. I. Gladyshev, N. N. Sushchik, O. N. Makhutova, G. S. Kalachova, K. K. Malyshe 📂 Article 📅 2012 🏛 SP MAIK Nauka/Interperiodica 🌐 English ⚖ 116 KB

Evidence for age-related differences in

Evidence for age-related differences in the fatty acid composition of human adipose tissue, independent of diet

✍ Bolton-Smith, C; Woodward, M; Tavendale, R 📂 Article 📅 1997 🏛 Nature Publishing Group 🌐 English ⚖ 159 KB

Fatty acid composition of fats around th

Fatty acid composition of fats around the mystacial and superciliary vibrissae differs from that of blubber in the saimaa ringed seal (Phoca hispida saimensis)

✍ Reijo Käkelä; Heikki Hyvärinen 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 531 KB

The fatty acid composition of sphingomye

The fatty acid composition of sphingomyelin from adult human cerebral white matter and changes in childhood, senium and unspecific brain damage

✍ R. Heipertz; H. Pilz; W. Scholz 📂 Article 📅 1977 🏛 Springer 🌐 English ⚖ 402 KB

A micromethod for the investigation of the fatty acid composition of sphingomyelin in presented. In the cerebral white matter of 17 normal adult brains, analyzed for reference, the predominant fatty acids are C 18:0 and C 24:1. Our results are in agreement with those of other authors. Short chained