The fatty acid composition and Na+-K-K+ atpase activity of kidney microsomes from mice consuming diets of varying docosahexaenoic acid and linoleic acid ratios

✍ Scribed by Surett, M.E.; Croset, M.; Lokesh, B.R.; Kinsella, J.E.

• Book ID: 122467900
• Publisher: Elsevier Science
• Year: 1990
• Tongue: English
• Weight: 413 KB
• Volume: 10
• Category: Article
• ISSN: 0271-5317
• DOI: 10.1016/S0271-5317(05)80608-6