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The expression of theSaccharomyces cerevisiaeHAL1 gene increases salt tolerance in transgenic watermelon [Citrullus lanatus(Thunb.) Matsun. & Nakai.]

✍ Scribed by P. Ellul; G. Ríos; A. Atarés; L. A. Roig; R. Serrano; V. Moreno


Book ID
105813092
Publisher
Springer
Year
2003
Tongue
English
Weight
244 KB
Volume
107
Category
Article
ISSN
0040-5752

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