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The experimental characterization of a steady state in a continuous fermentation test

✍ Scribed by Walter Borzani; Marina L. R. Vairo; Rosana E. Gregori; Margarida M. dos A. Magalhães; Lilian B. Chueiri

Publisher
John Wiley and Sons
Year
1976
Tongue
English
Weight
131 KB
Volume
18
Category
Article
ISSN
0006-3592

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