The Everything Vegan Cookbook

✍ Scribed by Jolinda Hackett;RD

• Publisher: F+W Media
• Year: 2010
• Tongue: English
• Category: Library

✦ Synopsis

Veganism is about more than just avoiding meat and dairy; it's about cooking and eating healthy food while being good to the planet. Luckily, being good to the planet can be delicious! The Everything Vegan Cookbook is filled with 300 recipes that you'll love, whether you're simply curious or a lifelong vegan, such as: Fat-Free Banana Bread; Curried Pumpkin Soup; Spicy Southern Jambalaya; Maple Cinnamon Breakfast Quinoa; Foolproof Vegan Fudge; Sweetheart Raspberry Lemon Cupcakes; Sinfully Delicious Vegan Ice Cream; Chocolate Mocha Ice Cream; and more! Cooking for your family every day on wholes.;Cover; Acknowledgments; Copyright; Contents; Introduction; Chapter 1: The Vegan Revolution; Chapter 2: Appetizers, Sauces, and Dips; Chapter 3: Vegan Breakfasts; Chapter 4: Salads and Salad Dressings; Chapter 5: Soups; Chapter 6: Vegetables, Stir-Fries, and Sides; Chapter 7: Rice Entrées and Sides; Chapter 8: Classic Pastas; Chapter 9: Whole Grains; Chapter 10: Miscellaneous Mains; Chapter 11: Tofu; Chapter 12: Seitan, TVP, and Tempeh; Chapter 13: Delicious Desserts; Appendix A: Protein Comparison Tables; Appendix B: Recommended Online Resources; Index.

✦ Table of Contents

Cover
Acknowledgments
Copyright
Contents
Introduction
Chapter 1: The Vegan Revolution
Chapter 2: Appetizers, Sauces, and Dips
Chapter 3: Vegan Breakfasts
Chapter 4: Salads and Salad Dressings
Chapter 5: Soups
Chapter 6: Vegetables, Stir-Fries, and Sides
Chapter 7: Rice Entrées and Sides
Chapter 8: Classic Pastas
Chapter 9: Whole Grains
Chapter 10: Miscellaneous Mains
Chapter 11: Tofu
Chapter 12: Seitan, TVP, and Tempeh
Chapter 13: Delicious Desserts
Appendix A: Protein Comparison Tables
Appendix B: Recommended Online Resources
Index.

✦ Subjects

Home Economics;Natural foods;Reducing diets--Recipes;Vegan cooking;Vegetarian cooking;Electronic books;Reducing diets -- Recipes