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The ethanol effect on the surface-enhanced raman scattering of water molecules

โœ Scribed by Myong-Youn Kwon; Bong-Wan Lee; Jong-Jean Kim

Book ID
107733406
Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
349 KB
Volume
162
Category
Article
ISSN
0009-2614

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The anion effect on the surface-enhanced Raman scattering (SERS) of interfacial water molecules on Ag electrodes has been studied by adding concentrated KCI, KRr, KI or KF solution to dilute solutions. SERS of the interfacial water was detected after adding concentrated KCI, KRr or KI solution, but

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With water in ethanol, we can observe surface-enhanced Raman scattering (SERS) of water molecules at electrolytic concentrattons as low as 0.02 M; in the pure-water SERS systems without ethanol, however, electrolytic concentrations higher than I M are required to observe SERS of water molecules. Eth