✦ LIBER ✦
The enzymic nature of the degradation of beta-carotene in red clover and in other forage crops during silagemaking with acid additives
✍ Scribed by Kalač, Pavel; Kyzlink, Vladimír
- Book ID
- 121792998
- Publisher
- Elsevier Science
- Year
- 1980
- Tongue
- English
- Weight
- 432 KB
- Volume
- 5
- Category
- Article
- ISSN
- 0377-8401
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