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The enzymatic and mass spectrometric identification of 2-oxophytanic acid, a product of the peroxisomal oxidation of L-2-hydroxyphytanic acid

✍ Scribed by Joseph Vamecq; Jean-Pierre Draye


Book ID
102772650
Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
536 KB
Volume
15
Category
Article
ISSN
1076-5174

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