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The Energy-Conserving and Energy-Dissipating Processes in Mitochondria Isolated from Wild Type and Nonripening Tomato Fruits During Development on the Plant

✍ Scribed by Andréa Miyasaka Almeida; Rachel Navet; Wieslawa Jarmuszkiewicz; Anibal E. Vercesi; Claudined M. Sluse-Goffart; Francis E. Sluse


Book ID
110422143
Publisher
Springer US
Year
2002
Tongue
English
Weight
257 KB
Volume
34
Category
Article
ISSN
0145-479X

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