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The Electrophoresis of Protein Sols in the Presence of Gold Sols-Albumen, Gelatin and Casein

✍ Scribed by Prideaux, E. B. R.; Howitt, F. O.


Book ID
120134710
Publisher
The Royal Society
Year
1929
Tongue
English
Weight
711 KB
Volume
126
Category
Article
ISSN
0962-8444

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