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The Effects of the U.S. MFA on Small Exporters

โœ Scribed by Judith M. Dean


Book ID
125771582
Publisher
MIT Press
Year
1990
Tongue
English
Weight
248 KB
Volume
72
Category
Article
ISSN
0034-6535

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The impact of EU export subsidy reductio
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## Abstract In this article, we consider the impact of European Union (EU) export subsidy reductions on the U.S. dairy trade. We assume reductions of 36% similar to the 1995 World Trade Organization agreement. The price substitutability between U.S. and EU dairy products is estimated using a Rotter