✦ LIBER ✦

The effects of tea polyphenols on Candida albicans : inhibition of biofilm formation and proteasome inactivation

✍ Scribed by Evensen, Nikki A.; Braun, Phyllis C.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of ambroxol on Candida albicans

✍ Rene, Hernandez-Delgadillo; José, Martínez-Sanmiguel Juan; Isela, Sánchez-Nájera 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 258 KB

Effect of alkylphospholipids on Candida

✍ Vila, T. V. M.; Ishida, K.; de Souza, W.; Prousis, K.; Calogeropoulou, T.; Rozen 📂 Article 📅 2012 🏛 Oxford University Press 🌐 English ⚖ 957 KB

Effect of serum and surface characterist

✍ João Pedro Frade; Beth A. Arthington-Skaggs 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 292 KB

Antimicrobial activity and biofilm forma

✍ Yun-Seok Cho; Jay Jooyoung Oh; Kye-Heon Oh 📂 Article 📅 2010 🏛 The Korean Society for Biotechnology and Bioengine 🌐 English ⚖ 713 KB

Effect of green tea extract and mouthwas

✍ Antunes, Débora P.; Salvia, Ana Carolina R.D.; de Araújo, Rodrigo M.; Di Nicoló, 📂 Article 📅 2014 🏛 John Wiley and Sons 🌐 English ⚖ 132 KB

The antagonistic effect of Saccharomyces

✍ Anna Krasowska; Anna Murzyn; Agnieszka Dyjankiewicz; Marcin Łukaszewicz; Dorota 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 395 KB