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The effects of some antioxidant vitamin- and trace element-supplemented diets on activities of SOD, CAT, GSH-Px and LPO levels in chicken tissues

✍ Scribed by Raziye Öztürk-Ürek; Lütfiye Arzu Bozkaya; Leman Tarhan


Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
219 KB
Volume
19
Category
Article
ISSN
0263-6484

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The biologically damaging eects of reactive oxygen species are controlled in vivo by a wide spectrum of antioxidant defence mechanisms. Dietary constituents of antioxidant vitamins and trace elements may play an important role in protecting against oxidant damage. The eects of supplementation of vit