The effects of shelf-life enhancers on E. coli K12 survival in needle-injected, surface contaminated beef strip steaks enhanced using recycled solutions

✍ Scribed by R. Wicklund; D.D. Paulson; M.C. Rojas; M.S. Brewer

• Book ID: 116736920
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 281 KB
• Volume: 75
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2006.06.029