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The effects of seed pretreatments and extraction conditions on the amount of minor components in seed oils. I. Lipid peroxides

✍ Scribed by L. -Å. Appelqvist

Book ID: 112778158
Publisher: Springer-Verlag
Year: 1967
Tongue: English
Weight: 349 KB
Volume: 44
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02545268

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