✦ LIBER ✦

The effects of progressive hypoxia on the crustacean cardiovascular system: a comparison of the freshwater crayfish, (Procambarus clarkii ), and the lobster (Homarus americanus)

✍ Scribed by C. L. Reiber; B. R. McMahon

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

THE EFFECTS OF FEEDING FREQUENCY AND SPA

✍ Robert A. Shleser 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 240 KB

Effects of temperature on the acute toxi

✍ J. Del Ramo; J. Díaz-Mayans; A. Torreblanca; A. NÚñez 📂 Article 📅 1987 🏛 Springer 🌐 English ⚖ 355 KB

The effects of six pericardial hormones

✍ J.L. Wilkens; T. Kuramoto; B.R. McMahon 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 961 KB

THE EFFECTS OF DIETARY CARBOHYDRATE LEVE

✍ Judith M. Capuzzo; Bruce A. Lancaster 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 533 KB

Neuroendocrine responses of a crustacean

✍ Lin, Ling-Jiun; Chen, Yan-Jhou; Chang, Yun-Shiang; Lee, Chi-Ying 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 530 KB

The Effect of Photoperiod and Light Irra

✍ María Luisa Fanjul-Moles; Ma. Elena Durán-Lizarraga; María Eugenia Gonsebatt; Ju 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 240 KB