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The effects of method of processing of starters, tallow inclusion and roughage supplementation on the performance of early-weaned calves

✍ Scribed by Caffrey, P.J.; Miller, C.; Brophy, P.O.; Kelleher, D.L.

Book ID: 122038176
Publisher: Elsevier Science
Year: 1988
Tongue: English
Weight: 955 KB
Volume: 19
Category: Article
ISSN: 0377-8401
DOI: 10.1016/0377-8401(88)90087-9

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