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The effects of long-term feeding with fish oil on lipid absorption in the rat in vivo

โœ Scribed by Lone F. Larsen; Axel K. Hansen; Peter Marckmann; Klaus Bukhave


Book ID
119425476
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
188 KB
Volume
118
Category
Article
ISSN
0016-5085

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## Abstract The composition of perirenal adipose tissue in Wistar strain of rats fed palm oil (PO) fat at 5% and 20% in diet for a period of 18 weeks was studied. Peanut oil (PNO) at 5% and 20% were used as controls. Under the experimental conditions, the saturation index was higher in animals fed