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The effects of krill hydrolysate-supplemented soya-bean based diets on the growth, colouration, amino and fatty acid profiles of juvenile American lobster, Homarus americanus

✍ Scribed by E.A.T. Floreto; P.B. Brown; R.C. Bayer


Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
162 KB
Volume
7
Category
Article
ISSN
1353-5773

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