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The effects of harvest date, fermentation duration and Tween 20 treatment on essential oil content and composition of industrial oil rose (Rosa damascena Mill.)

✍ Scribed by Hasan Baydar; Nilgün Göktürk Baydar


Book ID
113657142
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
70 KB
Volume
21
Category
Article
ISSN
0926-6690

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