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The Effects of Glycine on Breakpoint Chlorination and Chlorine Dosage Control Methods for Chlorination and Chloramination Processes in Drinking Water

✍ Scribed by Hui, Tao; Feng, Xu; Wei, Chen; Min, Sun; Liang, Chen; Bo, Feng

Book ID
125370398
Publisher
Springer Netherlands
Year
2013
Tongue
English
Weight
253 KB
Volume
224
Category
Article
ISSN
0049-6979

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## Abstract Chlorine dioxide (ClO~2~) or monochloramine (NH~2~Cl) may be considered as an alternative to chlorine (HOCl) as a disinfectant in public water supplies, since chlorination produces trihalomethanes. This study was conducted to determine the effect of chlorine and monochloramine on rat fe