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The Effects of Dietary Fat and Calorie Density on Esophageal Acid Exposure and Reflux Symptoms

✍ Scribed by Fox, Mark; Barr, Carole; Nolan, Suzanne; Lomer, Miranda; Anggiansah, Angela; Wong, Terry


Book ID
122052414
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
218 KB
Volume
5
Category
Article
ISSN
1542-3565

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## Abstract The aim of our study was to investigate whether dietary fat and meat intakes are associated with reflux esophagitis (RE), Barrett's esophagus (BE) and esophageal adenocarcinoma (EAC). In this all‐Ireland case–control study, dietary intake data were collected using a food frequency quest