𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The effects of dietary consumption of plants secondary compounds on small ruminants’ products quality

✍ Scribed by Valentina Vasta; Giuseppe Luciano

Book ID
113904889
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
405 KB
Volume
101
Category
Article
ISSN
0921-4488

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✍ Patra, Amlan K. 📂 Article 📅 2012 🏛 Springer Netherlands 🌐 Dutch ⚖ 266 KB

Humans have utilized the bioactive principles of different plants for various beneficial physiological properties including antimicrobial properties for many centuries. However, interests of using medicinal plants declined in the 20th century with the availability of effective synthetic antimicrobia