✦ LIBER ✦
The effects of dietary additives on faecal levels of Lactobacillus spp., coliforms, and Escherichia coli, and faecal prevalence of Salmonella spp. and Campylobacter spp. in US production nursery swine
✍ Scribed by J.E. Wells; W.T. Oliver; J.T. Yen
- Book ID
- 108840635
- Publisher
- John Wiley and Sons
- Year
- 2010
- Tongue
- English
- Weight
- 337 KB
- Volume
- 108
- Category
- Article
- ISSN
- 1364-5072
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