The effects of degree of chopping grass for silage and method of concentrate allocation on the performance of dairy cows
β Scribed by F. J. GORDON
- Book ID
- 108765653
- Publisher
- John Wiley and Sons
- Year
- 1982
- Tongue
- English
- Weight
- 509 KB
- Volume
- 37
- Category
- Article
- ISSN
- 0142-5242
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Perennial ryegrass was ensiled in three different ways: (1) with a formic acid with formalin silage additive at 4)0 l/t; (2) with an addition of 50 kg/t ground barley; and (3) no-additive. Formic acid with formalin produced well-fermented silage, which, when subsequently given to lactating dairy c
## Abstract **BACKGROUND:** The general goal of organic dairy farming is to minimize purchased concentrate use and focus on milk production from forages. The aim of the present paper is to examine the influence of a partial substitution of purchased concentrates with homeβgrown maize silage on feed