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The effects of co-lyophilized polymeric additives on the glass transition temperature and crystallization of amorphous sucrose

โœ Scribed by Sheri L. Shamblin; Eva Y. Huang; G. Zografi

Publisher
Springer Netherlands
Year
1996
Tongue
English
Weight
659 KB
Volume
47
Category
Article
ISSN
0022-5215

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