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The effects of caffeic acid and its related catechols on hydroxyl radical formation by 3-hydroxyanthranilic acid, ferric chloride, and hydrogen peroxide

✍ Scribed by Hideo Iwahashi; Toshihiro Ishii; Ryojin Sugata; Ryo Kido


Book ID
115708362
Publisher
Elsevier Science
Year
1990
Tongue
English
Weight
605 KB
Volume
276
Category
Article
ISSN
0003-9861

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