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The Effects of Amino Acids on Production and Transport of α-Amylase through Bacterial Membranes

✍ Scribed by Sema Ag?logğlu; N. Yavuz Ensari; Fikret Uyar; Birol Otludil

Publisher: John Wiley and Sons
Year: 2000
Tongue: English
Weight: 425 KB
Volume: 52
Category: Article
ISSN: 0038-9056
DOI: 10.1002/1521-379x(20009)52:8/9<290::aid-star290>3.0.co;2-y

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