The effects of air dried poultry manure on performance, organ weights and haematological measurements of weaner pigs reared in the tropics

The effect of reduced amino acid level a

The effect of reduced amino acid level and increasing levels of lupin on growth performance and meat content in organic reared pigs

✍ Jan Værum Nørgaard; José A. Fernández 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 91 KB 👁 1 views

## Abstract **BACKGROUND:** Suitable protein sources for organic pig production are scarce. This project was aimed at studying the effect of a reduced amino acid level and thus crude protein level, and the inclusion of lupin in diets for grower‐finisher pigs fed under organic conditions. Two hundre