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The effects of additional carbohydrate in the coiled-coil region of fibrinogen on polymerization and clot structure and properties: characterization of the homozygous and heterozygous forms of fibrinogen Lima (Aα Arg141→Ser with extra glycosylation)

✍ Scribed by R. Marchi; C. L. Arocha-Piñango; H. Nagy; M. Matsuda; J. W. Weisel


Book ID
109148361
Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
328 KB
Volume
2
Category
Article
ISSN
1538-7933

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