✦ LIBER ✦

The Effects of a Turgorin on Stomatal Movement and Transpiration in Commelina communis L.

✍ Scribed by Paterson, Neil W.; Weyers, Jonathan D.B.; Schildknecht, Hermann

Book ID: 121958312
Publisher: Elsevier Science
Year: 1987
Tongue: English
Weight: 502 KB
Volume: 128
Category: Article
ISSN: 0176-1617
DOI: 10.1016/S0176-1617(87)80136-0

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Metabolism of 3- and 4-phosphorylated ph

Metabolism of 3- and 4-phosphorylated phosphatidylinositols in stomatal guard cells of Commelina communis L.

✍ Paroo N. Parmar; Charles A. Brearley 📂 Article 📅 1995 🏛 John Wiley and Sons 🌐 English ⚖ 677 KB

Within the plant kingdom the stomatal guard cell is presented as a model system of inositol 1,4,5‐trisphosphate [Ins(1,4,5)P~3~]‐mediated signal transduction. Despite this it is only recently that the phosphoinositide components of animal signal transduction pathways have been identified in stomatal

Control of Stomatal Aperture by Calcium

Control of Stomatal Aperture by Calcium in Isolated Epidermal Tissue and Whole Leaves of Commelina communis L

✍ C. J. Atkinson, T. A. Mansfield, A. M. Kean and W. J. Davies 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 1024 KB

The Effect of a Mesophyll Factor on the

The Effect of a Mesophyll Factor on the Swelling of Guard Cell Protoplasts of Commelina communis L

✍ Lee, Joonsang; Bowling, D.J.F. 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 533 KB

Pharmacological evidence for the implica

Pharmacological evidence for the implication of both cyclic GMP-dependent and -independent transduction pathways within auxin-induced stomatal opening in Commelina communis (L.)

✍ Alain Cousson 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 191 KB

The Effect of Nitrogen Supply on Transpi

The Effect of Nitrogen Supply on Transpiration and Stomatal Behaviour of Beans (Phaseolus vulgaris L.)

✍ Daniel Shimshi 📂 Article 📅 1970 🏛 John Wiley and Sons 🌐 English ⚖ 751 KB

The effect of a prolonged 2,4-dichloroph

The effect of a prolonged 2,4-dichlorophenoxyacetic-acid treatment on transpiration and stomatal distribution in tomato leaves

✍ Moshe Tal; Dorot Imber 📂 Article 📅 1971 🏛 Springer-Verlag 🌐 English ⚖ 195 KB

The effect of 2,4-diehlorophenoxyacetie acid applied during plant development on transpiration rate and distribution of stomata was studied in the wilty tomato mutant, flacca, and the normal cultivar, Rheinlands Ruhm. The rate of transpiration per unit leaf area was higher in treated than untreated