✦ LIBER ✦
The effects of a dietary supplement of biotin on Italian heavy pigs' (160 kg) growth, slaughtering parameters, meat quality and the sensory properties of cured hams
✍ Scribed by Giovanna Martelli; Luca Sardi; Paolo Parisini; Anna Badiani; Paola Parazza; Archimede Mordenti
- Book ID
- 113774822
- Publisher
- Elsevier Science
- Year
- 2005
- Tongue
- English
- Weight
- 117 KB
- Volume
- 93
- Category
- Article
- ISSN
- 0301-6226
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