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The effects of 1-methylcyclopropene treatment on the shelf life and quality of cherry tomato (Lycopersicon esculentum var. cerasiforme) fruit

✍ Scribed by Arnold M. Opiyo; Tie-Jin Ying

Book ID: 108825810
Publisher: John Wiley and Sons
Year: 2005
Tongue: English
Weight: 239 KB
Volume: 40
Category: Article
ISSN: 0950-5423
DOI: 10.1111/j.1365-2621.2005.00977.x

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