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The effect of various nitrogen fertilization and foliar nutrition regimes on the concentrations of sugars, carotenoids and phenolic compounds in carrot (Daucus carota L.)

✍ Scribed by Sylwester Smoleń; Włodzimierz Sady


Book ID
116877334
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
211 KB
Volume
120
Category
Article
ISSN
0304-4238

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