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THE EFFECT OF UREA ON MICELLE FORMATION AND HYDROPHOBIC BONDING

โœ Scribed by Mukerjee, Pasupati; Ray, Ashoka


Book ID
118160116
Publisher
American Chemical Society
Year
1963
Tongue
English
Weight
395 KB
Volume
67
Category
Article
ISSN
0022-3654

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Urea effects on protein stability: Hydro
โœ Qin Zou; Susan M. Habermann-Rottinghaus; Kenneth P. Murphy ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 91 KB ๐Ÿ‘ 2 views

The effects of urea on protein stability have been studied using a model system in which we have determined the energetics of dissolution of a homologous series of cyclic dipeptides into aqueous urea solutions of varying concentration at 25ยฐC using calorimetry. The data support a model in which urea