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The Effect of the Temperature of Preparation on the Mechanical Properties and Structure of Gelatin Films

โœ Scribed by Bradbury, E.; Martin, C.

Book ID
120145490
Publisher
The Royal Society
Year
1952
Tongue
English
Weight
974 KB
Volume
214
Category
Article
ISSN
0962-8444

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Effects of water on the mechanical prope
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โœ Akihiko Tanioka; Takashi Tazawa; Keizo Miyasaka; Kinzo Ishikawa ๐Ÿ“‚ Article ๐Ÿ“… 1974 ๐Ÿ› Wiley (John Wiley & Sons) ๐ŸŒ English โš– 496 KB ๐Ÿ‘ 2 views

The mechanical properties of gelatin films were studied in relation to the effect of water, and compared with those of collagen films. The S-shaped sorption isotherm w&s separated into an adsorption curve CI and dissolution curve Cz. From the C; curve, the interaction parameter XI of Flory-Huggins'