The effect of temperature, pressure, and sulfur content on viscosity of the Fe–FeS melt

✍ Scribed by Hidenori Terasaki; Takumi Kato; Satoru Urakawa; Ken-ichi Funakoshi; Akio Suzuki; Taku Okada; Makoto Maeda; Jin Sato; Tomoaki Kubo; Shidu Kasai

• Book ID: 117093760
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 688 KB
• Volume: 190
• Category: Article
• ISSN: 0012-821X
• DOI: 10.1016/s0012-821x(01)00374-0