𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The effect of temperature on the vertical distribution of larval herring (Clupea harengus L.)

✍ Scribed by R.S. Batty

Book ID
113181472
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
594 KB
Volume
177
Category
Article
ISSN
0022-0981

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Effect of temperature on the escape resp
Effect of temperature on the escape responses of larval herring,Clupea harengus
✍ R. S. Batty; J. H. S. Blaxter; K. Fretwell πŸ“‚ Article πŸ“… 1993 πŸ› Springer-Verlag 🌐 English βš– 639 KB

Herring (Clupea harengus L.) larvae from spring and autumn spawning stocks were reared at different constant temperatures from 5 ~ to 17 ~ At equivalent developmental stages, the spring larvae were longer than the autumn larvae and the larvae reared at low temperatures were longer than those reared

Protozoansβ€”the first food of larval herr
Protozoansβ€”the first food of larval herring (Clupea harengus L.)?
✍ P. Spittler; U. Brenning; G. Arlt πŸ“‚ Article πŸ“… 1990 πŸ› John Wiley and Sons 🌐 English βš– 425 KB

I n short-run experiments herring larvae at the end of the yolk sac stage (SL 6.5 t o 8.5 m) were fed with maize and potato starch to investigate the effect of particle size on food selection. About 20% of the larvae ingested these particles during the experiments. I n the case of maize starch (3 t