✦ LIBER ✦

The effect of temperature and salinity on cadmium uptake by the blue crab,Callinectes sapidus

✍ Scribed by Michael S. Hutcheson

Book ID: 115053349
Publisher: Coastal and Estuarine Research Federation
Year: 1974
Tongue: English
Weight: 451 KB
Volume: 15
Category: Article
ISSN: 1860-6261
DOI: 10.2307/1350976

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The influence of salinity on toxicity of

The influence of salinity on toxicity of cadmium and chromium to the blue crab,Callinectes sapidus

✍ Patrick M. Frank; Philip B. Robertson 📂 Article 📅 1979 🏛 Springer 🌐 English ⚖ 232 KB

Effects of acclimation salinity on sodiu

Effects of acclimation salinity on sodium fluxes in the blue crab (Callinectes sapidus)

✍ Robinson, Gerald D 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 474 KB

Effects of temperature and salinity on t

Effects of temperature and salinity on the growth of laboratory-reared juvenile blue crabs Callinectes sapidus Rathbun

✍ Linda R. Cadman; Michael P. Weinstein 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 959 KB

The effect of salinity and temperature o

The effect of salinity and temperature on the ion levels in the hemolymph of the blue crab, Callinectes sapidus, Rathbun

✍ Engel, D.W; Davis, E.M; Smith, D.E; Angelovic, J.W 📂 Article 📅 1974 🏛 Elsevier Science 🌐 English ⚖ 490 KB

The effects of salinity and temperature

The effects of salinity and temperature on the in vitro metabolism of the organophosphorus insecticide fenitrothion by the blue crab, Callinectes sapidus

✍ John J. Johnston; Michael D. Corbett 📂 Article 📅 1986 🏛 Elsevier Science 🌐 English ⚖ 772 KB

The influence of environmental salinity

The influence of environmental salinity on hemocyanin function in the blue crab,Callinectes sapidus

✍ Weiland, A. L. ;Mangum, C. P. 📂 Article 📅 1975 🏛 John Wiley and Sons 🌐 English ⚖ 671 KB

## Abstract The effects of inorganic ions and of the hydrogen ion on oxygen‐binding properties of most respiratory pigments are opposite. The addition of salt to the medium increases oxygen affinities, and the addition of H+ decreases oxygen affinities of crustacean hemocyanins. These oxygenation p