The Effect of Temperature and Gel Concen
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Lee, E.M.; Choi, M.W.; Jeong, H.M.; Kim, B.K.
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Article
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2010
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Walter de Gruyter GmbH & Co. KG
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English
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The effects of the temperature and gel concentration on the rheological properties of ultra high molecular weight polyethylene (UHMWPE) were determined along with its cloud point and thermal behavior. The crystallization temperature (120ยฐC) and crystalline melting temperature (130ยฐC) of the UHMWPE w