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The effect of sodium bicarbonate or potassium bicarbonate on acid-base status and protein and energy digestibility in swine

✍ Scribed by Patience, John F.; Austic, Richard E.; Boyd, R. Dean

Book ID: 122339480
Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 727 KB
Volume: 6
Category: Article
ISSN: 0271-5317
DOI: 10.1016/S0271-5317(86)80130-0

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