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The effect of simulated gastrointestinal conditions on the antimicrobial activity and chemical composition of indigenous South African plant extracts

✍ Scribed by I. Vermaak; A.M. Viljoen; J.H. Hamman; S.F. Van Vuuren

Book ID: 113882107
Publisher: Africa Journals Online
Year: 2009
Tongue: English
Weight: 287 KB
Volume: 75
Category: Article
ISSN: 1727-9321
DOI: 10.1016/j.sajb.2009.02.180

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## Abstract The volatile extract compositions of marjoram (__Majorana hortensis__ Moench) leaves obtained by hydrodistillation (HD) and supercritical ﬂuid extraction (SFE) were estimated by gas chromatography–mass spectrometry (GC–MS); 26 components were identiﬁed. The major compounds in both extra