THE EFFECT OF SALTS ON THE GROWTH OF MICROCOCCUS HALODENITRIFICANS N. SP.
β Scribed by Robinson, J; Gibbons, N. E.
- Book ID
- 118028363
- Publisher
- NRC Research Press
- Year
- 1952
- Tongue
- English
- Weight
- 360 KB
- Volume
- 30
- Category
- Article
- ISSN
- 0008-4026
- DOI
- 10.1139/b52-013
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π SIMILAR VOLUMES
Steady-state cultures of Paracoccus halodenitrificans were grown anaerobically prior to establishing steady states at different concentrations of oxygen. In the absence of oxygen, nitrate-limited cultures produced dinitrogen, and as the oxygen supply increased, these cultures produced nitrous oxide,
Nitrite accumulates during the growth of M. denitri/icans in a medium in which nitrate is the terminal oxidant. If H~ is the electron donor for nitrate reduction, the level of nitrite produced is sufficiently high to inhibit hydrogenase; this inhibition consequently inhibits growth. Yeast extract al