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The effect of protein content and taste on satiety and food choice

โœ Scribed by S. Griffioen-Roose; M. Mars; G. Finlayson; J.E. Blundell; C. De Graaf

Book ID
116241890
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
64 KB
Volume
54
Category
Article
ISSN
0195-6663

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With growing concerns about the rising incidence of obesity, there is interest in understanding how the human appetite contributes to energy balance and how it might be affected by the foods we consume, as well as other cultural and environmental factors. Satiation, satiety and the control of food i