✦ LIBER ✦

The effect of plant development and environment on formononetin concentration in red clover (Trifolium pratense L.)

✍ Scribed by Cecil H. McMurray; A. Scott Laidlaw; Mary McElroy

Publisher: John Wiley and Sons
Year: 1986
Tongue: English
Weight: 547 KB
Volume: 37
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740370402

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Red clover (Trifolium pratense L.) isofl

Red clover (Trifolium pratense L.) isoflavones: determination of concentrations by plant stage, flower colour, plant part and cultivar

✍ Niina MM Saviranta; Mikko J Anttonen; Atte von Wright; Reijo O Karjalainen 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 274 KB

Determination of the isoflavone formonon

Determination of the isoflavone formononetin in red clover (Trifolium pratense L.) by micellar electrokinetic chromatography combined with deep-UV laser-induced wavelength-resolved fluorescence detection

✍ Marco C. Beekman; Henk Lingeman; Udo A. Th. Brinkman; Cees Gooijer 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 110 KB 👁 2 views

Micellar electrokinetic chromatography MEKC was combined with a Ž . special mode of laser-induced fluorescence LIF detection for the determination of isoflavonoids and more especially formononetin in red clover. In this LIF mode, Ž . deep-ultraviolet UV excitation is performed and fluorescence spect

The destruction of β-glucosidase activit

The destruction of β-glucosidase activity by oven-drying and its effect on formononetin estimation in red clover

✍ Raymond Jones 📂 Article 📅 1979 🏛 John Wiley and Sons 🌐 English ⚖ 174 KB

Biofortification of lettuce (Lactuca sat

Biofortification of lettuce (Lactuca sativa L.) with iodine: the effect of iodine form and concentration in the nutrient solution on growth, development and iodine uptake of lettuce grown in water culture

✍ Wim Voogt; Harmen T Holwerda; Rashied Khodabaks 📂 Article 📅 2010 🏛 John Wiley and Sons 🌐 English ⚖ 133 KB 👁 1 views